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Mexico Siltepec
Mexico Siltepec

Mexico Siltepec

Regular price 119,90 kr Sale

Taste Profile: Milk chocolate, smooth, mellow

 

Country: Mexico

Farm Name: Siltepec Various smallholder farmers

Region:Chiapas

Altitude: (MASL)1200–1800

Harvest Season: May - August  

Process: Washed

Varieties: Bourbon, Typica, Caturra, Mundo Novo

 

—ABOUT THE FARMERS & THEIR FARM

FARM HISTORY

The Regional Select program was created to highlight the unique profiles we have found that are inherent to various microclimates in many of the countries from which we source green coffee. Local variables like wind patterns, soil quality, sunlight, elevation, and other environmental influencers have much to do with the common characteristics that separate, say, a Northern Colombian from a Southern Colombian coffee, just as they inform the differences between a Colombian and a Kenyan.

For our Regional Select offerings, we source based on cup quality and character, seeking a balance of “taste of place” with availability and price. These lots are built as blends from coffees that cup out between 84–87 on our 100-point cupping scale, and come with regional and often microregional traceability, but are not farm- or producer-specific.

We found that there is a difference in style and substance between regions and microregions. In Coatapec, producers tend to deliver cherries to the mill, but there are many small producers with micromills and raised beds—where in Chiapas you find small producers depulping by hand and drying wherever they can, to deliver